Steam Cake - finally

Finally I made a cake today. I have been thinking to make some cakes or muffin when I resigned one month ago. It is always think is easier than doing it. I thought I can adjust my time easily but I only able to adjust my time today.

This is the steam cake I made using AMY BEH recipe. Hmmm, it taste a little bit too sweet because the recipe use one tin of condensed milk. I think I will change it to 3/4 tin of condensed milk next time.

Here is the recipe :-


Ingredient : - 175g plain flour
- 1 1/2 tbsp bicarbonate of soda
- 1/8 tsp salt
- 130 g margarine
- 3 eggs ( I used medium size )
- 1 tin condensed milk
- 1/2 tsp vanila essence.

Method :
- Grease & Flour a 20cm round or square cake pan
- Beat margarine until light and fluffy then add in eggs one at a time, beating well after each addition.
- Beat in condensed milk and add essence, fold in shifted flour and mix well to blend to a batter like consistency.
- Turn out batter into prepare pan. Steam over high heat for 30 minutes and continue to steam at medium heat for 15 minutes or till the cake is cooked.

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